SFE-171
National Institutes of Health
Papers overview
Semantic Scholar uses AI to extract papers important to this topic.
Microencapsulated ferrous sulfate (SFE-171) and ferric orthophosphate in Petit-Suisse cheese were examined for iron…
We compared the absorption of BioZn, SFE-171, SO4Fe (reference standard) and SO4Zn (reference standard) alone or in combination…
Radio-iron tests are frequently used to measure the bioavailability of different iron sources for food fortification. As the…
To determine the absorption and biodistribution of iron from microencapsulated ferrous sulfate (SFE-171), used to fortify dairy…
The behavior of SFE-171 used for food fortification was studied. The biological and nutritional properties of this new iron…
Purpose: This study assesses the efficacy of an iron-fortified (15 mg Fe, as stabilized ferrous sulfate (SFE-171), per liter…
Iron deficiency is one of the most important nutritional problems in the world. The best method to overcome this problem is the…
It is known that the fortification of milk and its derivatives with iron has been recognized as a worldwide necessity, since the…