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Ruminococcus flavefaciens

National Institutes of Health

Papers overview

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2013
2013
Effects of aromatic amino acids, phenylacetate and phenylpropionate on fermentation of xylan by species of rumen anaerobic bacteria
This study determined the effects of aromatic amino acids (AA) and phenyl acids (phenylacetic acid and phenylpropionic acid) on… 
2010
2010
Green House Gas Control and Agricultural Biomass for Sustainable Animal Agriculture in Developing Countries
Important green house gases (GHG) attributed to animal agriculture are methane (CH 4 ) and nitrous oxide (N 2 O), though carbon… 
1988
1988
Analysis of antibiotic susceptibility and extrachromosomal DNA content of Ruminococcus albus and Ruminococcus flavefaciens.
Seventeen Ruminococcus albus and Ruminococcus flavefaciens strains have been screened for naturally occurring antibiotic… 
1977
1977
Tetrahydrofolate andOtherGrowthRequirements ofCertain Strains ofRuminococcus flavefaciens
Twostrains ofRuminococcus flavefaciens werestudied. Eachgrewina chemically defined minimal mediumcontaining: minerals… 
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