Ribes hudsonianum

Known as: Hudson Bay currant, northern black currant, western black currant 
 
National Institutes of Health

Topic mentions per year

Topic mentions per year

1991-2018
01219912018

Papers overview

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2018
2018
The present study investigated the effect of Corinthian currant pre-exercise supplementation on metabolism, performance and blood… (More)
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2015
2015
A series of field bioassays was conducted to evaluate the effects of electric infrared (IR) penetration on microbial disinfection… (More)
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2013
2013
We developed a new approach using RAPD fingerprints to distinguish 37 currant cultivars from northeastern China based on… (More)
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2012
2012
The focus of our study was to investigate the effect of crop load on the accumulation and composition of primary metabolites… (More)
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2012
2012
Botrytis cinerea is a major disease of blackcurrants causing premature flower and fruit drop in New Zealand. Because of the risk… (More)
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2010
2010
Black currant anthocyanins consist of delphinidin-3-glucoside (1), delphinidin-3-rutinoside (2), cyanidin-3-glucoside (3), and… (More)
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2003
2003
Anthocyanins are thought to protect against cardiovascular diseases. Watanabe heritable hyperlipidemic (WHHL) rabbits are… (More)
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2002
2002
The antioxidant activity of nine anthocyanin glycosides was measured in a neutral pH region using a chemiluminescence (CL… (More)
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1991
1991
We sought to determine if levels of cytochrome P450IA gene expression are environmentally induced in feral populations of Hudson… (More)
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