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Raukaua anomalus

Known as: Nothopanax anomalus, Pseudopanax anomalus 
National Institutes of Health

Papers overview

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2016
2016
Due to a growing world population and strained wild fish stocks, aquaculture is expected to provide a large part of the increased… 
2014
2014
The fatty acid (FA) profiles of two strains of the yeasts Wickerhamomyces anomalus and Blastobotrys (Arxula) adeninivorans at… 
2013
2013
The monoterpenes are the most important contribution to the olfactory profile of wine due to their low odour threshold. These and… 
Review
2011
Review
2011
Abstract Wild yeasts on the surface of various fruits including grapes were surveyed to obtain yeast strains suitable for… 
2006
2006
Four laelaptine mites, Mesolaelaps pectinophorus n. sp., Mesolaelaps anomalus Hirst, Laelaps quatei n. sp. and Laelaps habrus… 
1992
1992
Two new oleanane type triterpene glycosides, named YiyeliangwanosideIII and IV, were isolated from Nothopanax davidii (France…