Plankton

Community of tiny aquatic PLANTS and ANIMALS, and photosynthetic BACTERIA, that are either free-floating or suspended in the water, with little or no… (More)
National Institutes of Health

Papers overview

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Review
2005
Review
2005
The history of microbial evolution in the oceans is probably as old as the history of life itself. In contrast to terrestrial… (More)
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Highly Cited
2005
Highly Cited
2005
  • 2005
Ecosystem processes are important determinants of the biogeochemistry of the ocean, and they can be profoundly affected by… (More)
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Highly Cited
2003
Highly Cited
2003
The Atlantic cod (Gadus morhua L.) has been overexploited in the North Sea since the late 1960s and great concern has been… (More)
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Highly Cited
2002
Highly Cited
2002
In order to identify patterns in bacterial community composition in freshwater habitats, we analyzed the available database of… (More)
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Highly Cited
2001
Highly Cited
2001
Phylogenetic information from ribosomal RNA genes directly amplified from the environment changed our view of the biosphere… (More)
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Highly Cited
2000
Highly Cited
2000
Bacteria are important components of planktonic food webs: autotrophic bacteria can dominate the primary producers’ compartment… (More)
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Highly Cited
1999
Highly Cited
1999
Biodiversity has both fascinated and puzzled biologists. In aquatic ecosystems, the biodiversity puzzle is particularly… (More)
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Highly Cited
1992
Highly Cited
1992
MARINE bacteria often dominate the plankton biomass1,2 and are responsible for much of the cycling of organic matter3, but… (More)
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Highly Cited
1975
Highly Cited
1975
A procedure for determining dry weights has been standardized and applied to a number of Cladocera, Copepoda and Rotatoria. In… (More)
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Highly Cited
1965
Highly Cited
1965
ARTICLES Organic Fluorine Chemistry: C. G. Krespai.................................. Expanding rapidly, the science of these… (More)
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