Piperamide
National Institutes of Health
Papers overview
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Abstract Considered as the “King of spices”, black pepper (Piper nigrum L.) is a widely used spice which adds flavor of its own…
Microbial resistance to currently available antibiotics is a public health problem in the fight against infectious diseases. Most…
Piper guineense is a food and medicinal plant commonly used to treat infectious diseases in West-African traditional medicine. In…
BACKGROUND
Phytopesticide combinations of different botanical sources are seldom reported. Annona muricata seed and Piper nigrum…
Total syntheses of the reported structures of piperolein B, isopiperolein B and piperamide C9:1(8E) have been achieved. The…
Bordering the ventricular cerebrospinal fluid (CSF) are epithelial cells of choroid plexus (CP), ependyma and circumventricular…
Bioassay-guided fractionation was conducted on a chloroform-soluble extract of the aerial parts of Piper sarmentosum collected in…
Pepper plants accumulate pungent bioactive alkaloids called piperamides. To facilitate studies in this area, high-performance…
Seventy-nine aralkyl- and aralkenylamides related to piperamides were synthesized and their nematocidal activity against second…
Eight new amide constituents together with seven known amides were isolated from pepper and their structures were determined by…