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Pickle (Python)
Known as:
CPickle
, Pickle
In the computer programming language Python, pickle is the standard mechanism for object serialization; pickling is the common term among Python…
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Related topics
Related topics
5 relations
Marshalling (computer science)
Operating system
Python
Serialization
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Papers overview
Semantic Scholar uses AI to extract papers important to this topic.
2015
2015
Traditional fermented bamboo shoot foods of North-East India and their characteristic natural microbial flora
Dr. Potshangbam Nongdam
2015
Corpus ID: 53521611
The people of North-East India consume fermented bamboo shoot as one of the important traditional food items. Bamboo shoots form…
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2014
2014
The Adventures of Peregrine Pickle
T. Smollett
,
John P. Zomchick
,
G. Rousseau
2014
Corpus ID: 194059093
2012
2012
Chrome-Free Tanning: A Non-pickle Process Using a Zr-Al-Ti Complex Tanning Agent
S. Xiao
,
Dan Weihua
,
L. Meng
,
Wang Kangjian
,
Dan Nianhua
2012
Corpus ID: 91225587
Review
2011
Review
2011
Pharmacognostical Potential of Capparis decidua Edgew.
Preeti D. Verma
,
B. Suhagia
,
K. Shah
,
D. Gandhi
2011
Corpus ID: 51731986
Capparis decidua (Family, Capparidaceae) is commonly known as ‘Kair’. It is distributed throughout the arid regions of India and…
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2007
2007
Forward-Imaging Swept Source Optical Coherence Tomography using Silicon MEMS Scanner for High-Speed 3-D Volumetric Imaging
K. Kumar
,
J. C. Condit
,
+4 authors
Xiaojing J Zhang
IEEE/LEOS International Conference on Optical…
2007
Corpus ID: 1480352
We demonstrate a fiber-based forward-imaging swept source OCT (SS-OCT) system using a two-axis silicon micromachined vertical…
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2007
2007
Quality Characteristics of Whole and Peeled Garlic Jangachi(Korean Pickle) by Aging Period
Hyeon-A Jung
,
Hee-sun Jung
,
N. Joo
2007
Corpus ID: 93540569
In this study, raw whole garlic and peeled garlic were pickled in brine, to test for changes in flavor compounds by aging period…
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2004
2004
A bio-driven lime and pickle free tanning paves way for greener garment leather production
B. Chandrasekaran
,
J. Rao
,
B. Nair
,
R. Aravindhan
,
S. Saravanabhavan
,
P. Thanikailevan
2004
Corpus ID: 92005963
Conventional methods employed in leather processing subject the skin or hide to a wide variety of chemicals. This contributes to…
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2004
2004
Underlying principles in chrome tanning: Part 2. Underlying mechanism in pickle-less tanning
T. Ramasami
,
P. Thanikailevan
,
J. Rao
,
B. Nair
2004
Corpus ID: 92319233
The do-undo methods adopted in conventional leather processing generate huge amounts of pollutants. In this context, pickle…
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2002
2002
A Novel Formaldehyde-free Synthetic Chrome Tanning Agent for Pickle-less Chrome Tanning: Comparative Study on Syntan versus Modified Chromium Sulfate
B. Nair
,
P. Thanikailevan
,
M. Kanthimathi
,
J. Rao
2002
Corpus ID: 92541875
An eco-friendly synthetic chrome tanning salt has been prepared through various routes for application at delimed stage viz…
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1986
1986
Effect of inbreeding on horticultural performance of lines developed from an open-pollinated pickling cucumber population
D. B. Rubino
,
T. C. Wehner
Euphytica
1986
Corpus ID: 30697910
SummaryThe effect of self-pollination of cucumber (Cucumis sativus L.) for 6 generations in lines developed from the North…
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