Phaffia rhodozyma
National Institutes of Health
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The present studies were undertaken by using apple pomace wastes for pigment production using microbial technology. The substrate…
A comparative study of batch and repeated batch process was carried out for astaxanthin fermentation of Phaffia rhodozyma to…
Aim. The yeast P. rhodozymà is a perspective microbial producer of carotenoid pigment astaxanthin with a high antioxidant power…
Pigments, anthocyanin and carotenoids are natural compounds that are attractive in color and easy to extract. Astaxanthin is the…
The morphology of budding and conjugating cells and associated changes in microtubules and actin distribution were studied in the…
The yeast Phaffia rhodozyma produces astaxanthin, a carotenoid pigment widely applied in fish and crustaceous cultivation. This…
Fed batch culture of Phaffia rhodozyma for producing Astaxanthin was studied. It was observed that fed batch cultivation could…
High voltage pulsed electric fields (PEF) technology is a non-thermal technique which is applicable to extract useful components…
Growth of the yeastPhaffia rhodozyma was carried out in a simplified medium based on less expensive nutrient sources, such as…