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Persimmon extract
Known as:
PERSIMMON
National Institutes of Health
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Related topics
Related topics
3 relations
Diospyros
Diospyros virginiana
Persimmon (food)
Papers overview
Semantic Scholar uses AI to extract papers important to this topic.
2020
2020
Anti-inflammatory Effects of Persimmon (Diospyros kaki L.) in Experimental Rodent Rheumatoid Arthritis
R. Direito
,
J. Rocha
,
+7 authors
M. Figueira
Journal of Dietary Supplements
2020
Corpus ID: 198984113
Abstract Persimmon (Diospyros kaki L.) fruits are used in traditional medicine largely due to their claimed beneficial effects on…
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2015
2015
Hydrometallurgical Recovery of Precious Metals and Removal of Hazardous Metals Using Persimmon Tannin and Persimmon Wastes
Katsutoshi Inoue
,
Manju Gurung
,
Y. Xiong
,
H. Kawakita
,
K. Ohto
,
Shafiq Alam
2015
Corpus ID: 13940443
Novel and environmentally benign adsorbents were prepared via a simple sulfuric acid treatment process using the wastes of…
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2014
2014
Antiviral effects of persimmon extract on human norovirus and its surrogate, bacteriophage MS2.
Maki Kamimoto
,
Yoshiaki Nakai
,
T. Tsuji
,
Toshi Shimamoto
,
T. Shimamoto
Journal of Food Science
2014
Corpus ID: 206933702
UNLABELLED Human noroviruses (NoVs) are the leading cause of gastroenteritis and foodborne illnesses worldwide. In this study, we…
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2013
2013
Bioactive-rich extracts of persimmon, but not nettle, Sideritis, dill or kale, increase eNOS activation and NO bioavailability and decrease endothelin-1 secretion by human vascular endothelial cells.
Mark E. Woodcock
,
W. Hollands
,
+4 authors
P. Kroon
The Journal of the Science of Food and…
2013
Corpus ID: 21617161
BACKGROUND There is increasing evidence that consumption of plant bioactives such as polyphenols and glucosinolates reduces…
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2013
2013
Effect of Color Developing by Xenon Irradiation on Cotton Fabrics Dyed with Persimmon Extract Powder Dye
Jeong-Dae Jang
2013
Corpus ID: 135521216
In order to examine the availability of color developing for prepared persimmon extract powder dyes, purified and freeze-dried…
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2010
2010
Effects of Persimmon (Diospros kaki L.) Vinegar as a Dietary Supplement on Feed Intake, Digestibility, and Ruminal Fermentation Indices in Sheep
J. H. Shin
,
Y. Ko
,
B. Kim
,
Seungchang Kim
2010
Corpus ID: 59123327
This study estimated the effect of fermented persimmon (Diospros kaki L.) extract (FPE) supplement on feed intake, digestibility…
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2009
2009
Effect of Heating Process on Color Values of Rayon Fabrics Dyed with Persimmon Extract
Ok-Soo Kim
,
Jeong-Dae Jang
2009
Corpus ID: 137341799
In order to examine the availability of heat treatment for color developing in persimmon dyeing, the rayon fabrics dyed with…
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1999
1999
Inhibition of eukaryotic DNA polymerase α by persimmon (Diospyros kaki) extract and related polyphenols
H. Umekawa
,
Y. Takada
,
+4 authors
S. Yoshida
1999
Corpus ID: 892883
The effects of persimmon extract (Diospyros kaki) and related polyphenols on eukaryotic DNA polymerase α were examined. It was…
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Highly Cited
1996
Highly Cited
1996
Induction of programmed cell death (apoptosis) in human lymphoid leukemia cells by catechin compounds.
H. Hibasami
,
Y. Achiwa
,
T. Fujikawa
,
T. Komiya
Anticancer Research
1996
Corpus ID: 43195855
The need for antitumor compounds with novel mechanisms of action is great. The exposure of human lymphoid leukemia Molt 4B cells…
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1996
1996
Inhibitory Effect of Persimmon Extract on Skin Tumor Promotion.
Y. Achiwa
,
H. Hibasami
,
H. Katsuzaki
,
T. Komiya
1996
Corpus ID: 84393924
Persimmon (Diospyros) contains polyphenol compounds (proanthocyanidin polymers). The content of polyphenol compounds in persimmon…
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