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Perilla
A plant genus of the family LAMIACEAE that is a source of perilla alcohol and the oil is rich in alpha-linolenic acid (alpha-18:3).
National Institutes of Health
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Microbiological
PERILLA preparation
aspects of radiation effects
physiological aspects
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2018
2018
[Research on influence of environment factors to yield and quality traits of Perilla frutescen].
Qi Shen
,
Jixian Zhao
,
+5 authors
Shi-lin Chen
Zhongguo Zhong yao za zhi = Zhongguo zhongyao…
2018
Corpus ID: 54103234
The research is aimed to study of the influence of environmental factors on the yield and quality traits, and find out the…
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2008
2008
Extraction of tannin and phytic acid from perilla seed meal
Liu Da-chuan
2008
Corpus ID: 87763233
Acidic ethanol water solution was used as solvent to extract tannin and phytic acid from the perilla seed meal.Through the single…
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2003
2003
Suppression of fatty acid synthase by dietary polyunsaturated fatty acids is mediated by fat itself, not by peroxidative mechanism.
Hye-Kyeong Kim
,
Sungwon Choi
,
Hae-Jeung Lee
,
Joo-Hee Lee
,
Haymie Choi
Journal of biochemistry and molecular biology
2003
Corpus ID: 2168816
This study examined the effect of dietary polyunsaturated fatty acids (PUFA) that were supplemented with vitamin E on lipid…
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2002
2002
Inhibition of conjugated fatty acids derived from safflower or perilla oil of induction and development of mammary tumors in rats induced by 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP).
M. Futakuchi
,
J. Cheng
,
+6 authors
T. Shirai
Cancer Letters
2002
Corpus ID: 20181768
2000
2000
Inhibition by Dietary Tea Polyphenols of Chemical Mediator Release from Rat Peritoneal Exudate Cells
N. Matsuo
,
K. Yamada
,
+6 authors
M. Sugano
Bioscience, biotechnology and biochemistry
2000
Corpus ID: 11962480
Male Wistar rats were given purified diets containing safflower (SAF), perilla (PER), or palm (PAL) oils with or without 1% tea…
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1998
1998
Comparative effects of short- and long-term feeding of safflower oil and perilla oil on lipid metabolism in rats.
M. Ihara
,
H. Umekawa
,
T. Takahashi
,
Y. Furuichi
Comparative Biochemistry and Physiology Part B…
1998
Corpus ID: 25686036
1997
1997
Reducing Cell Membrane n-6 Fatty Acids Attenuate Mucosal Damage in Food-Sensitive Enteropathy in Mice
Y. Ohtsuka
,
Y. Yamashiro
,
+5 authors
K. Yabuta
Pediatric Research
1997
Corpus ID: 5731436
Mucosal damage is commonly observed in food-sensitive enteropathy in infants, and the generation of leukotrienes is involved in…
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1995
1995
Dietary high-linoleate safflower oil is not hypocholesterolemic in aged mice after a long-term feeding--comparison with lard, perilla oil and fish oil.
A. Ishihara
,
A. Ito
,
K. Sakai
,
S. Watanabe
,
T. Kobayashi
,
H. Okuyama
Biological and Pharmaceutical Bulletin
1995
Corpus ID: 39516867
Aged mice (6 months of age) fed a conventional diet were shifted to diets containing 10% lard, high-linoleate safflower seed oil…
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1992
1992
Minimum Requirements of n-3 and n-6 Essential Fatty Acids for the Function of the Central Nervous System and for the Prevention of Chronic Disease
H. Okuyama
Proceedings of the Society for Experimental…
1992
Corpus ID: 45444797
Abstract General behavioral patterns of rats or mice fed 5 wt% safflower oil (75% linoleate [n–6] and <0.1% α-linolenate [n–3…
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1989
1989
Effect of dietary alpha-linolenate/linoleate balance on collagen-induced platelet aggregation and serotonin release in rats.
S. Watanabe
,
E. Suzuki
,
N. Kojima
,
R. Kojima
,
Y. Suzuki
,
H. Okuyama
Chemical and pharmaceutical bulletin
1989
Corpus ID: 34993396
Male Sprague-Dawley rats at 3 weeks of age were weaned to a diet supplemented either with perilla seed oil [alpha-linolenic acid…
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