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Nutrition status:Find:Pt:^Patient:Nom

Known as: Nutrition status:Finding:Point in time:^Patient:Nominal, Nutrition status, Nutrizione, stato:Osservazione:Pt:^Paziente:Nom 
National Institutes of Health

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Papers overview

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Review
2015
Review
2015
Accurate Documentation of Malnutrition Diagnosis Reflects Increased Healthcare Resource Utilization.
Nutrition support professionals often care for the sickest of hospitalized patients. An understanding of healthcare payment… 
Review
2013
Review
2013
Managing postacute malnutrition (undernutrition) risk.
Although a direct correlation between poor nutrition status and increased risk of readmission has yet to be established, it is… 
2011
2011
[Low doses of megestrol acetate increase weight and improve nutrition status in patients with severe chronic obstructive pulmonary disease and weight loss].
Review
2009
Review
2009
Adoption of the WHO Child Growth Standards to Classify Indonesian Children under 2 Years of Age According to Nutrition Status: Stronger Indication for Nutritional Intervention
Background The National Center for Health Statistics/World Health Organization (NCHS/WHO) reference is considered unsuitable for… 
Review
2008
Review
2008
[Health and nutrition status of older adults in Mexico: results of a national probabilistic survey].
OBJECTIVE To describe health and nutrition status in the elderly population in Mexico. MATERIAL AND METHODS Information from 5… 
Review
2007
Review
2007
Identifying and Managing Malnutrition Stemming from Different Causes
Protein–energy malnutrition (PEM) is highly prevalent among peritoneal dialysis (PD) patients and is a strong predictor of… 
Review
2006
Review
2006
Nutrition in alcoholic liver disease.
Liver disease secondary to alcohol ranges from alcoholic fatty liver disease to acute hepatitis to cirrhotic liver disease. It is… 
Review
2003
Review
2003
Clinical and laboratory assessment of nutrition status in dental practice.
1998
1998
Comparison of professional judgment versus an algorithm for nutrition status classification.
OBJECTIVES The classification of a patient's nutrition status is important for identifying patients who require nutrition care… 
Review
1997
Review
1997
The effects of a group nutrition education program on nutrition knowledge, nutrition status, and quality of life in hemodialysis patients
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