Nutrition Monitoring

Any method for determining as accurately as possible total food amount and composition ingested by subjects in dietary studies or amount of specific… (More)
National Institutes of Health

Topic mentions per year

Topic mentions per year

1947-2018
0246819472017

Papers overview

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2012
2012
OBJECTIVE Design and evaluation of the dietary intake monitoring application (DIMA) to assist varying-literacy patients receiving… (More)
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2009
2009
Intelligent appliances with multimedia capability have been emerging into our daily life, thanks to the fast advance of computing… (More)
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2008
2008
Due to the development of computer technology and the wide use of the Internet, intelligent appliances with multimedia capability… (More)
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2008
2008
This study was aimed to investigate the nutritional status and the role of diabetes mellitus in hemodialysis (HD) patients… (More)
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Highly Cited
2003
Highly Cited
2003
This article illustrates trends observed in recent data from the Pediatric Nutrition Surveillance System (PedNSS) and provides… (More)
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2001
2001
"Choose a diet that is low in saturated fat and cholesterol and moderate in total fat," issued in Nutrition and Your Health… (More)
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1995
1995
OBJECTIVE To monitor nutritional status and food security throughout the winter of 1993-1994 in order to provide early warning of… (More)
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1995
1995
Lack of sufficient analytical capacity in most of the countries of sub-Saharan Africa has been frequently mentioned as a major… (More)
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Review
1990
Review
1990
The majority of anemias in the United States are characterized by low mean corpuscular volume and thus are classified as… (More)
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1989
1989
A community-based nutrition monitoring system is an information system to generate, on a regular basis, an integrated picture of… (More)
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