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Nut Oil
Oil extracted from nuts. (NCI)
National Institutes of Health
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Semantic Scholar uses AI to extract papers important to this topic.
2016
2016
In vitro antioxidative activity of moss extract, and effect of moss on serum lipid level of mice fed with high-fat diet
K. Shin
,
Kyung-Soon Choi
,
Yong-hwan Kim
2016
Corpus ID: 41962064
Purpose : To evaluate the potential of active compounds derived from moss in the prevention and treatment of various diseases…
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2014
2014
Modulatory effects of alpha-linolenic acid on generation of reactive oxygen species in elaidic acid enriched peritoneal macrophages in rats.
Y. P. Rao
,
B. Lokesh
Indian journal of experimental biology
2014
Corpus ID: 2698320
Fatty acids are known to influence the ability of macrophages to generate reactive oxygen species (ROS). However the effect of…
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Review
2014
Review
2014
A Review on CNSL Biodiesel as an Alternative fuel for Diesel Engine
Raghavendra Prasada S.A
2014
Corpus ID: 53338820
The world is confronted with serious problems like depleting reserves of petroleum and environmental issues have led to the…
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2012
2012
Aging effects on macadamia nut oil studied by electrospray ionization Fourier transform ion cyclotron resonance mass spectrometry.
N. Proschogo
,
P. Albertson
,
J. Bursle
,
C. Mcconchie
,
Athol G. Turner
,
G. Willett
Journal of Agricultural and Food Chemistry
2012
Corpus ID: 7758410
High-resolution electrospray ionization Fourier transform ion cyclotron resonance mass spectrometry is successfully used in the…
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2011
2011
Physic nut (Jatropha curcas) oil as a protectant against field insect pests of cowpea in Sudano-Sahelian cropping systems.
H. I. Katoune
,
D. M. Lafia
,
+4 authors
A. Ratnadass
2011
Corpus ID: 54555932
Cowpea is a profitable food and fodder crop in the Sudano-Sahelian region of Africa. Unfortunately, it is extensively damaged in…
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2008
2008
Effect of antibloom fat migration from a nut oil filling on the polymorphic transformation of cocoa butter.
K. Smith
,
I. Zand
,
G. Talbot
Journal of Agricultural and Food Chemistry
2008
Corpus ID: 31628837
In confectionery products, loss in texture contrast between chocolate and filling and the appearance of fat bloom on the surface…
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2008
2008
Formulation and in-vivo evaluation of a cosmetic multiple emulsion containing vitamin C and wheat protein.
N. Akhtar
,
Y. Yazan
Pakistan Journal of Pharmaceutical Sciences
2008
Corpus ID: 39949715
The purpose of the study was to see the effect of two antiaging agents in one stable multiple emulsion prepared using natural oil…
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1999
1999
Development of a stable isotope dilution assay for the quantification of 5-methyl-(E)-2-hepten-4-one: application to hazelnut oils and hazelnuts.
P. Pfnuer
,
T. Matsui
,
W. Grosch
,
H. Guth
,
T. Hofmann
,
P. Schieberle
Journal of Agricultural and Food Chemistry
1999
Corpus ID: 40215896
A stable isotope dilution assay was developed for the quantitation of the hazelnut odorant 5-methyl-(E)-2-hepten-4-one by mass…
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1989
1989
Comparison of antimalarial efficacy of artemisinin (qinghaosu) and arteether against Plasmodium cynomolgi B infection in monkeys.
G. Dutta
,
R. Bajpai
,
R. Vishwakarma
Transactions of the Royal Society of Tropical…
1989
Corpus ID: 41804470
1965
1965
A study of the lesion of vitiligo.
T. Gopinathan
Archives of Dermatology
1965
Corpus ID: 570303
Depigmented skin of vitiligo patients was found not to differ significantly from normally pigmented skin with regard to cutaneous…
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