Naturally Occurring Folate

Known as: Food Folate 
Folate naturally in foods containing two or more glutamate molecules.
National Institutes of Health

Topic mentions per year

Topic mentions per year

1966-2018
0246819662018

Papers overview

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2010
2010
BACKGROUND Epidemiologic studies of the association of folate intake with breast cancer risk have been inconclusive, and few have… (More)
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2007
2007
BACKGROUND Mandatory folic acid fortification of food is effective in reducing neural tube defects and may even reduce stroke… (More)
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2007
2007
Rett syndrome was associated with low cerebrospinal fluid (CSF) 5-methyltetrahydrofolate (5MTHF) in 42-50% of European patients… (More)
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2004
2004
BACKGROUND Inadequate maternal vitamin intake during pregnancy has been suggested as a risk factor for cleft lip with or without… (More)
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2000
2000
The 1998 Dietary Reference Intakes express the new Recommended Dietary Allowances for folate in dietary folate equivalents ("DFEs… (More)
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1998
1998
The intestinal absorption of folate occurs at the monoglutamyl level, and an important measure of food folate bioavailability is… (More)
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1998
1998
Recent reports have indicated that trienzyme treatment before folate determination is essential to obtain the proper folate… (More)
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Highly Cited
1996
Highly Cited
1996
BACKGROUND Recommendations by the UK Department of Health suggest that protection from neural tube defects (NTD) can be achieved… (More)
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1988
1988
In a previous report (1980, in Methods in Enzymology, Vol. 66, p. 686, Academic Press, New York) we described the preparation and… (More)
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1974
1974
  • Nutrition reviews
  • 1974
 
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