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Mycoleptodonoides aitchisonii
Known as:
Hydnum aitchisonii
National Institutes of Health
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2014
2014
Ameliorating Effect of Mycoleptodonoides aitchisonii on High-fat Diet-induced Obese Mice
Mi Ra Lee
,
S. Begum
,
Deuk-Sil Oh
,
A. Wee
,
Byung Sun Yun
,
C. Sung
Preventive Nutrition and Food Science
2014
Corpus ID: 15971328
The present study investigated the anti-obesity effects of Mycoleptodonoides aitchisonii (MA) in mice fed a high-fat (HF) diet…
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2009
2009
ブナハリタケ Mycoleptodonoides aitchsoniiの生産するキシラナーゼの精製とその諸性質
啓太 橋爪
,
正浩 水野
,
功一 野崎
,
伸明 佐藤
,
鷹久 神田
,
良彦 天野
2009
Corpus ID: 91441805
2004
2004
Mycoleptodonoides aitchisonii affects Brain Nerve Growth Factor Concentration in Newborn Rats
S. Okuyama
,
N. V. Lam
,
Tamiko Hatakeyama
,
T. Terashima
,
K. Yamagata
,
H. Yokogoshi
Nutritional neuroscience
2004
Corpus ID: 23021421
Abstract Fourteen days pregnant Wistar strain rats were fed powder or aqueous extract of the edible fungus MycoleptFodonoides…
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1999
1999
Effect of Methanol Extract from Fruit Body of Mycoleptodonoides aitchisonii on Acute and Chronic Inflammation Models
Y. Kasahara
,
K. Yasukawa
,
K. Kumaki
1999
Corpus ID: 54858528
We have been investigating biological activities of components of natural foods. In this study, we found an antiinflammatory…
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1996
1996
ブナハリタケ(Mycoleptodonoides aitchisonii) 由来レクチンの精製とその性質 : 物理化学・分析化学
高木 潤一
,
村田 健臣
,
+4 authors
石黒 幸雄
1996
Corpus ID: 92730382
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