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Moniliophthora sp. UTC 253824

National Institutes of Health

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
2016
2016
Geographic Differentiation and Population Genetic Structure of Moniliophthora roreri in the Principal Cocoa Production Areas in Colombia.
Frosty pod rot (FPR) disease on cocoa, caused by Moniliophthora roreri, is one of the most devastating cocoa disease in the… 
2016
2016
Comportamiento agroproductivo de 31 clones de cacao nacional (Theobroma cacao l.) con la aplicación de un biocontrolador para moniliasis (Moniliophthora roreri).
This research was based on the use of Trichoderma harzianum as an alternative to the integrated management of frosty pod rot… 
2016
2016
Economic losses associated with cocoa pod rots caused by Phytophthora spp. and Moniliophthora roreri (Cif & Par) Evans et al., at Theobroma farm, Colombia
2016
2016
Effects of microclimatic variables on the symptoms onset of Moniliophthora roreri, causal agent of Moniliophthora Pod Rot in cacao
Moniliophthora Pod Rot (MPR), caused by the fungus Moniliophthora roreri (Cif.) Evans et al is one of the main limiting factors… 
2016
2016
Identificación del material genético de Cacao (Theobroma cacao l.) tolerante a la Moniliasis (Moniliophthora roreri (cif &par.) Evans et al.) en la Estación Experimental de Sapecho.
El trabajo de investigacion se realizo con material genetico concentrado en la Estacion Experimental de Sapecho en 29 genotipos… 
2014
2014
Protocolo para el aislamiento de Moniliophthora roreri (Cif y Par) Evans et al . en frutos de cacao cv. `Nacional' de la Amazonía ecuatoriana
Moniliophthora roreri is a pathogen of cocoa ( Theobroma cacao L.) that causes high economic losses in Ecuador. This paper is… 
2013
2013
Effect of the azoxystrobin on Moniliophthora roreri, causal agent of frosty pod rot of cocoa (Theobroma cacao).
Magdiel Torres de la Cruz, División Académica de Ciencias Biológicas. Universidad Juárez Autónoma de Tabasco. Carretera… 
2006
2006
Espécies de fungos exóticas para a cultura do cacau.
O cacau é uma planta nativa da Bacia Amazônica, portanto, o centro de origem e diversidade desta cultura se encontra nas Américas… 
1986
1986
A Synopsis of UTC-PAB (Unified Tri-Service Cognitive Performance Assessment Battery)
Abstract : The Unified Tri-Service Cognitive Performance Assessment Battery (UTC-PAB) will serve as the primary metric during the… 
1981
1981
Posibilidades del control biológico de la Moniliasis (Moniliophthora roreri evans) del cacao (Theobroma cacao L.)
Se estudio la posibilidad de realizar el control biologico de la moniliasis de las mazorcas de cacao bajo condiciones de… 
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