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Micrambe vini

National Institutes of Health

Papers overview

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2014
2014
Effect of size and toasting degree of oak chips on the ellagitannins content and on acutissimin formation in wine model solution and in red wine
L’invecchiamento in botte e una pratica comune e consolidata, alla quale sono sottoposti i migliori vini. L’elevato costo delle… 
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