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Mesocarp

Known as: Mesocarpium 
The middle layer of the fruit wall that develops from the mature ovary wall.
National Institutes of Health

Papers overview

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Highly Cited
2013
Highly Cited
2013
Flour from the mesocarp of pods of the tree legume known as mesquite (Prosopis spp.) in North America or algarrobo in South… 
Highly Cited
2010
Highly Cited
2010
BackgroundPeach fruit undergoes a rapid softening process that involves a number of metabolic changes. Storing fruit at low… 
2007
2007
The black pod disease caused by Phytophthora megakarya is responsible for 80% of the cocoa production loss in Cameroon. To assess… 
Highly Cited
2005
Highly Cited
2005
Preparations of NADH-specific and NADPH-specific 3-oxoacyl-[acyl-carrier-protein] reductase enzymes (EC 1.1.1.100), enoyl-[acyl… 
Highly Cited
1992
Highly Cited
1992
The existence of multiple forms of avocado (Persea americana Mill. cv Hass) cellulase in crude protein extracts of ripe avocado… 
1984
1984
Using a malate dehydrogenase isozyme system, it was possible to identify the pollen donor parent in progenies of avocado (Persea… 
Highly Cited
1964
Highly Cited
1964
The conversion of malonyl coenzyme A to long chain fatty acids has been studied in enzyme systems from various tissues (l-7…