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Maranta
Known as:
Arrowroot
, Arrowroots
, Marantas
A plant genus of the family MARANTACEAE that is the source of arrowroot starch.
National Institutes of Health
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Broader (1)
Marantaceae
Papers overview
Semantic Scholar uses AI to extract papers important to this topic.
2014
2014
Extent of extraneous water and detection of various adulterants in market milk at Mirpurkhas, Pakistan
Ghulam Shabir Barham
,
M. Khaskheli
,
A. Soomro
,
Z. Nizamani
2014
Corpus ID: 34781466
In Pakistan, milk adulteration is a growing issue of significant importance. This problem persists at every level; from…
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Highly Cited
2004
Highly Cited
2004
Antibacterial effect of crude water‐soluble arrowroot (Puerariae radix) tea extracts on food‐borne pathogens in liquid medium
S. Kim
,
D. Fung
Letters in Applied Microbiology
2004
Corpus ID: 36305054
Aims: To evaluate the effect of crude water‐soluble arrowroot tea extracts on microbial growth of food‐borne pathogens in liquid…
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2000
2000
Arrowroot as a treatment for diarrhoea in irritable bowel syndrome patients: a pilot study.
C. Cooke
,
I. Carr
,
K. Abrams
,
J. Mayberry
Arquivos de Gastroenterologia
2000
Corpus ID: 1906930
OBJECTIVES Arrowroot is an old-fashioned remedy for diarrhoea, but no clinical studies have been done to evaluate its…
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1995
1995
Fermented dairy ingredients for bread : effects on dough rheology and bread characteristics
P. Gélinas
,
J. Audet
,
O. Lanchance
,
M. Vachon
1995
Corpus ID: 45117097
Fermented dairy ingredients prepared with Lactobacillus casei subsp. rhamnosus and containing variable proportions of milk, whey…
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1979
1979
Toxicity of shoti (Indian arrowroot: Curcuma zedoaria) for rats and chicks
M. Latif
,
T. Morris
,
A. H. Miah
,
D. Hewitt
,
J. E. Ford
British Journal of Nutrition
1979
Corpus ID: 43540079
1. A flour was prepared from rhizomes of shoti (Curcuma zedoaria) in such a way that most of the protein was retained. The crude…
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1976
1976
Influence of starch source on sporulation and enterotoxin production by Clostridium perfringens type A
R. Labbé
,
E. Somers
,
C. Duncan
Applied and Environmental Microbiology
1976
Corpus ID: 43630390
Of 16 different starch preparations tested, Clostridium perfringes NCTC 8798 yielded maximum sporulation and enterotoxin…
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1972
1972
Influence of various starches on dissolution rate of salicylic acid from tablets.
T. Underwood
,
D. E. Cadwallader
Journal of Pharmacy and Science
1972
Corpus ID: 30007359
The effect of various starches (corn, potato, rice, arrowroot, and a compressible starch) on the rate of dissolution of salicylic…
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Review
1960
Review
1960
The pattern of malnutrition in early childhood in southern Trinidad
D. Jelliffe
,
B. Symonds
,
E. Jelliffe
1960
Corpus ID: 71480988
1946
1946
X-Ray Fibre Pattern of Part of a Single Starch Grain: Powder Photographs of Potato, Wheat and Arrowroot (Maranta) Starch
D. Kreger
Nature
1946
Corpus ID: 4067649
ATTEMPTS to elucidate the crystal structure of native starch by means of X-ray diffraction have hitherto failed on account of…
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1944
1944
THE COLORIMETRIC ESTIMATION OF PROTEIN-BOUND SERUM IODINE
N. Talbot
,
A. Butler
,
A. Saltzman
,
P. Rodríguez
1944
Corpus ID: 51855407
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