Listeria sp Ab:ACnc:Pt:CSF:Qn

Sampling of seafood and dairy processing facilities in the north-eastern USA produced 18 isolates of Listeria spp. that could not… Expand

Gas plasmas generated at atmospheric pressure and ambient temperatures offer a possible decontamination method for poultry… Expand

Colonization of barley plants by the food-borne pathogens Salmonella enterica serovar typhimurium and three Listeria spp. (L… Expand

ABSTRACT The effects of pulsed electric field (PEF) treatment and processing factors on the inactivation kinetics of Listeria… Expand

The surface‐bound ActA polypeptide of the intracellular bacterial pathogen Listeria monocytogenes is the sole listerial factor… Expand

A smoked salmon processing plant including a smokehouse and a slaughterhouse was examined for the occurrence of Listeria… Expand

Several mathematical models which predict growth rate and lag time as a function of temperature were compared. The growth rate… Expand

The ability of the divalent cations magnesium, iron, calcium and manganese; yeast extract; pyruvate; catalase; and the… Expand

The prevalence of Listeria spp. in the skins of turkey wings, legs (drumsticks), and tails was studied first. During three trips… Expand

Thirty-nine samples of feeds and 79 faecal samples were collected at seven different dairy farms, at some of which the cows were… Expand