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Lectin

Known as: Lectins, Lectins [Chemical/Ingredient] 
Proteins that share the common characteristic of binding to carbohydrates. Some ANTIBODIES and carbohydrate-metabolizing proteins (ENZYMES) also bind… 
National Institutes of Health

Papers overview

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Highly Cited
1996
Highly Cited
1996
Objective: In several systems, exogenous ascorbate (reduced vitamin C) has been shown to protect against microvascular injury… 
Highly Cited
1992
Highly Cited
1992
IgE-binding protein (epsilon BP) is a galactoside-specific lectin containing an S-type carbohydrate-recognition domain. It was… 
Highly Cited
1984
Highly Cited
1984
Rhizobial isolates from six host genera (Cicer, Phaseolus, Leucaena, Lens, Melilotus and Trifolium) were screened for ability to… 
Highly Cited
1981
Highly Cited
1981
Single-cell suspensions of several tumor cell lines, including five human melanomas (A375, SH4, Hs294, Hs852, and Hs939), a human… 
Highly Cited
1977
Highly Cited
1977
The effects of several commonly used detergents on the saccharide-binding activities of lectins were investigated using lectin… 
Highly Cited
1977
Highly Cited
1977
A method is described for isolating lectins in pure form and quantitative yield in a single step by affinity chromatography on… 
Highly Cited
1976
Highly Cited
1976
LIPOSOMES have been used as vehicles for transporting drugs or enzymes into cultured cells and into tissues1–8. Before the full… 
Highly Cited
1974
Highly Cited
1974
Labeling by ferritin-conjugated agglutinins from Ricinus communis was used to demonstrate the relative mobilities of the… 
Highly Cited
1974
Highly Cited
1974
Leishmania donovani promastigotes were specifically agglutinated by concanavalin A and phytohemagglutinin P. Somatic-somatic… 
Highly Cited
1973
Highly Cited
1973
Neuraminidase treatment of human peripheral blood lymphocytes uncovers cell surface receptors that bind purified A hemagglutinin…