Lactococcus piscium

 
National Institutes of Health

Topic mentions per year

Topic mentions per year

2012-2016
01220122016

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2016
2016
Listeria monocytogenes is a pathogenic Gram positive bacterium and the etiologic agent of listeriosis, a severe food-borne… (More)
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2014
2014
Previously, a considerable underestimation (+0.5-3.2 log CFU/g) on the contamination levels of psychrotrophic lactic acid… (More)
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2014
2014
Sweet bell peppers are a significant constituent of retail, chilled-stored and packaged food products like fresh salads… (More)
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2012
2012
A total of 222 psychrotrophic lactococci isolated from use-by day, modified atmosphere packaged (MAP) meat were identified to the… (More)
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