Lablab
National Institutes of Health
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Dolichos lablab (L.) is a neglected crop species in Kenya, grown only for subsistence where they are highly adapted to a small…
Background. Lablab purpureus is an important bean crop of Bangladesh for its edible fruits and seeds. The objective of this study…
Root rot is a major constraint to bean production in western Kenya causing poor crop stand and high yield losses. The disease is…
Lablab (Lablab Purpureus) is a legume of high nutritional value and broad social acceptance ranging from human food to soil…
The lablab seeds were cooked for 30 min, sundried for three days and thereafter milled and incorporated into chickens' diets. Six…
A farmer and paddock survey of ley pastures was conducted across the northern mixed-farming region to identify producers…
The influence of lablab on maize grain and fodder (stover) yield was investigated during the early and late cropping seasons of…
Abstract Populations of plant parasitic nematodes and their effects on symbiotic nitrogen (N) fixation in herbaceous legumes and…
This study demonstrates variability in amino acid composition among accessions of several Philippine indigenous legumes. Moreover…