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L-canavanine phenylhydrazide

National Institutes of Health

Papers overview

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Highly Cited
2015
Highly Cited
2015
The ability to detect toxic compounds in foods is essential for animal survival. However, the minimal subunit composition of… Expand
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Highly Cited
2012
Highly Cited
2012
Insect survival depends on contact chemosensation to sense and avoid consuming plant-derived insecticides, such as l-canavanine… Expand
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Highly Cited
2009
Highly Cited
2009
Rhizobia form symbiotic nodules on host legumes and fix nitrogen for their hosts in exchange for nutrients. In order to establish… Expand
Highly Cited
2009
Highly Cited
2009
For all animals, the taste sense is crucial to detect and avoid ingesting toxic molecules. Many toxins are synthesized by plants… Expand
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1985
1985
  • P. Prete
  • Canadian journal of physiology and pharmacology
  • 1985
  • Corpus ID: 23366899
This study reports the effects in vitro and in vivo of L-canavanine (LCN), an amino acid found in commonly consumed legumes, on… Expand