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Kombucha Tea

Known as: Kombucha Teas, Teas, Kombucha, Kombucha Tea [Chemical/Ingredient] 
A beverage made by FERMENTATION of black tea and/or green tea.
National Institutes of Health

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Related topics

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Microbiologicalaspects of radiation effectsstandards characteristics

Papers overview

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2019
2019
Investigation of cgrA and cyp51A gene alternations in Aspergillus fumigatus strains exposed to kombucha fermented tea
Background and Purpose: Aspergillus fumigatus is one of the most common opportunistic fungus, which causes infection in… 
2018
2018
ANN and RSM modelling of antioxidant characteristics of kombucha fermented milk beverages with peppermint
Antioxidant activity to stable DPPH radical (AADPPH) and unstable hydroxyl radicals (AA.OH) and nutraceuticals (monounsaturated… 
2016
2016
Characterization of the Role of Phenolic Compounds in the Inhibition of α‐Amylase by Kombucha Tea
Kombucha is a tea blend that is fermented by a symbiotic culture of bacteria and yeast (SCOBY), and is of high interest in the… 
2013
2013
PENETAPAN AKTIVITAS ANTIOKSIDAN YANG OPTIMAL PADA TEH HITAM KOMBUCHA LOKAL DI BALI DENGAN VARIASI WAKTU FERMENTASI
Teh Kombucha yang diketahui memiliki aktivitas antioksidan, merupakan campuran teh dan gula yang difermentasi dengan bantuan… 
2013
2013
ANALISIS KADAR ALKOHOL PRODUK KOMBUCHA DAUN PERMOT (Passiflora foetida L.) ASAL MAKASSAR SULAWESI SELATAN SECARA KROMATOGRAFI GAS
Preliminary research permot leaf ( Passiflora foetida L .) used Acetobacter xylinum bacterial culture and Sacharomyces cerevisiae… 
2011
2011
The effect of supplementation fermented kombucha tea on fat and cholesterol levels of duck meat.
The experiment that concerned the effect of supplementation fermented kombucha tea on fat and cholesterol value of duck meat has… 
2008
2008
PENGARUH PEMBERIAN TEH KOMBUCHA DOSIS BERTINGKAT PER ORAL TERHADAP GAMBARAN HISTOLOGI GINJAL MENCIT BALB/C
Background: Kombucha tea is a traditional medicine used empirically by Indonesian people to treat diseases or to maintain their… 
2005
2005
Pengembangan Produk Kombucha Probiotik Berbahan Baku Teh Hitam (Camellia sinensis)
2001
2001
THE EFFECT OF KOMBUCHA TEA ON LEARNING AND MEMORY IN RATS
SUMMARY: Kombucha tea is a health beverage made by incubating the Kombucha mushroom in black tea and sugar. Although various… 
2000
2000
A COMPARISON BETWEEN THE EFFECT OF BLACK TEA AND KOMBUCHA TEA ON BLOOD GLUCOSE LEVEL IN DIABETIC RAT
Diabetes mellitus is a metabolic disorder characterized by insufficient insulin secretion and/or insensitive target tissues to… 
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