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Juice jacking
Juice jacking is a term used to describe a cyber attack where wherein malware might be installed on to, or data surreptitiously copied from, a smart…
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Semantic Scholar uses AI to extract papers important to this topic.
2013
2013
Protective effect of carrot juice pretreatment on cadmium- induced oxidative cytotoxic damage to some rat tissues
Rebecca Elisha
2013
Corpus ID: 7911702
The effect of pretreatment with carrot juice on the cytotoxic response of the antioxidant defense systems in the liver and…
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Review
2007
Review
2007
Environmental Setting of the Granger Drain and DR2 Basins, Washington, 2003-04
K. L. Payne
,
Henry M. Johnson
,
R. Black
2007
Corpus ID: 180439415
The Granger Drain and DR2 basins are located in the Yakima River basin in south central Washington. These agricultural basins are…
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2002
2002
Quality Monitoring of Fruit Juices Using an Electronic Tongue
A. Rudnitskaya
,
A. Legin
,
Sergei Makarychev-Mikhailov
,
O. Goryacheva
,
Y. Vlasov
2002
Corpus ID: 85462838
An electronic tongue, based on the array of 29 potentiometric sensors of different types has been developed and applied to…
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1999
1999
Quantitative Magnetic Resonance Imaging of Satsuma Mandarin Fruit during Growth
C. J. Clark
,
A. Richardson
,
K. Marsh
1999
Corpus ID: 88708011
Whole-fruit proton magnetic resonance (MR) imaging was performed on satsuma mandarin (Citrus unshiu Markovich cv. Miho Wase…
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1998
1998
Effect of Must Turbidity on Cell Wall Porosity and Macromolecule Excretion of Saccharomyces cerevisiae Cultivated on Grape Juice
Stéphane Boivin
,
M. Feuillat
,
H. Alexandre
,
C. Charpentier
American Journal of Enology and Viticulture
1998
Corpus ID: 83851158
Mannoproteins have a great technological importance such as improvement of proteic and tartaric acid stability or the stimulation…
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1994
1994
Color of Seyval blanc Juice and Wine as Affected by Juice Fining and Bentonite Fining During Fermentation
G. Main
,
J. R. Morris
American Journal of Enology and Viticulture
1994
Corpus ID: 44297409
Two experiments were conducted to examine the effects of fining agents applied prior to and/or during fermentation on the color…
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1993
1993
Structure and composition of apple juice haze. Discussion
T. Beveridge
,
V. Tait
,
J. Barnowski
,
R. Wrolstad
1993
Corpus ID: 99843633
1989
1989
Variability in Septoria musiva in Aggressiveness
J. Krupinsky
1989
Corpus ID: 56134134
Krupinsky, J. M. 1989. Variability in Septoria musiva in aggressiveness. Phytopathology 79:413-416. In growth studies on five…
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1987
1987
Higher Alcohol Formation in Wines as Related to the Particle Size Profiles of Juice Insoluble Solids
L. M. Klingshirn
,
J. R. Liu
,
J. F. Gallander
American Journal of Enology and Viticulture
1987
Corpus ID: 100087213
The particles (insoluble solids) of three sediment layers (L1, L2, and L3) were recovered from White Riesling juice. The…
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1981
1981
Evaluation of semiconductor gas sensor system for on-line ethanol estimation
J. H. Lee
,
J. Woodard
,
R. Pagan
,
P. Rogers
Biotechnology Letters
1981
Corpus ID: 33910629
SummaryOn-line estimation of ethanol concentration during a fermentation was carried out with a semiconductor gas sensor system…
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