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ISOAMYL LAURATE

National Institutes of Health

Papers overview

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2019
2019
Multi-starter wine fermentations employing non-Saccharomyces (NS) yeasts are becoming an emerging trend in winemaking. It is… Expand
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2015
2015
The purpose of this study was to determine the physicochemical, thermal and sensorial features of vitamin enriched and aromatized… Expand
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2014
2014
The present investigation deals with the nutritional, phytochemical, antioxidant and antibacterial activity of dried fruit of fig… Expand
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2011
2011
Density (ρ) and ultrasonic speed (u) in the mixtures of isopropanol(IPA), isobutanol(IBA) and isoamyl alcohol(IAA) with equimolar… Expand
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2011
2011
The composition of the essential oils isolated by hydrodistillation from various organs at different development stages of Ammi… Expand
Review
2008
Review
2008
Many yeasts can produce filamentous elongated cells identifiable as hyphae, pseudohyphae or invasive filaments. Filament… Expand
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2007
2007
The synthesis of isoamyl laurate and isoamyl stearate was studied in supercritical carbon dioxide with three lipases, Novozym 435… Expand
Highly Cited
1992
Highly Cited
1992
Repirinast (MY-5116; isoamyl 5,6-dihydro-7,8-dimethyl-4,5-dioxo-4H-pyrano [3,2-c]quinoline-2-carboxylate) is an anti-allergic… Expand
1986
1986
Influences of the new compound MY-5116: isoamyl 5,6-dihydro-7,8-dimethyl-4,5-dioxo-4H-pyrano (3,2-C) quinoline-2-carboxylate and… Expand
1958
1958
Mechanism of Action of Phenethyldiguanide: PEDG could produce hypoglycemia by causing: (a) wastage of food in urine or feces, (b… Expand
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