Skip to search formSkip to main contentSkip to account menu

Huckleberry

Known as: Huckleberries 
National Institutes of Health

Related topics

Related topics

1 relation
Huckleberry Plant

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
2016
2016
Fifteen-year Forest Structure Changes in a Sandstone Pavement Barren
Published in SUNY Plattsburgh's Scientia Discipulorum Journal of Undergraduate Research. Volume 8, issue 1, pages 8-21. 2016. 
Review
2013
Review
2013
Contributions of Indigenous Americans to Horticulture: Introduction to the Workshop
The enormous contribution of Native Americans to world agriculture is an often ignored part of the history of horticulture and… 
2011
2011
"Of rice-root, Crabapples, and Huckleberries: Evidence for Environmental Management by First Nations in Northwest British Columbia"
2009
2009
" GHOST ' S EARS " ( Exobasidium sp . affin . vaccinii ) AND FOOL ' S HUCKLEBERRIES ( Menziesia ferruginea Smith ) : A UNIQUE REPORT OF MYCOPHAGY ON THE CENTRAL AND NORTH COASTS OF BRITISH COLUMBIA
-The cultural roles of mycocecidia (fungal galls) of the fungus Exobasidium sp. affin. vaccinii on Menziesia ferruginea Smith… 
2008
2008
Modeling the Effects of Temperature and Gibberellic Acid Concentration on Red Huckleberry Seed Germination
Low seed germination percentages have been reported for red huckleberry (Vaccinium parvifolium Smith). Attempts to improve… 
2005
2005
Embodying Ethics: At the Limits of the American Literary Subject
Review
1989
Review
1989
Distribution and relative abundance of the hognose snake, Heterodon platirhinos, in eastern New England
-Range extensions for the eastern hognose snake, Heterodon platirhinos, are compared to known and new data from eastern New… 
1975
1975
SWEETNESS OF HUCKLEBERRIES NEAR MOUNT ADAMS. WASHINGTON
Soluble solid contents of shaded and exposed huckleberry fruits were sampled throughout the 1974 berry picking season near Mount… 
1934
1934
Foodstuffs as vitamin-bearers. 1. Contents of antiscurvy factor in huckleberries stored during the winter and in preserves of black-current juice.
1934
1934
Sources of vitamins. 6. Mandarins, water melons, fresh and dried black currants, mountain ash berries and huckleberries as sources of vitamin C.
By clicking accept or continuing to use the site, you agree to the terms outlined in our Privacy Policy (opens in a new tab), Terms of Service (opens in a new tab), and Dataset License (opens in a new tab)