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Himanthalia

 
National Institutes of Health

Papers overview

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2017
2017
A protein extract from the brown seaweed Himanthalia elongata (Linnaeus) S. F. Gray was prepared and its functional properties… Expand
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2016
2016
Several studies have demonstrated the antioxidant capacity of seaweeds, which can be used for the development of… Expand
2014
2014
BACKGROUND Seaweeds are good sources of dietary fibre, which can influence glucose uptake and glycemic control. OBJECTIVE To… Expand
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2012
2012
Background: Inclusion of seaweeds in restructured pork (RP) would improve meat health properties. Aim: The aim was to determine… Expand
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1993
1993
We report the effects of a fraction (F1) obtained from Himanthalia elongata on spontaneous locomotor activity, hypermotility… Expand
1993
1993
Several Sargassum, Cystoseira (Phaeophyceœj, Corallina and Pterocladia (Rhodophyceœj species have been shown to possess… Expand
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