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Hibiscus sabdariffa Flower
Papers overview
Semantic Scholar uses AI to extract papers important to this topic.
2017
2017
Roselle seeds are the waste product of roselle processing, but they are now labeled as a polyphenol source with great herbal… Expand
2017
2017
The experiment was conducted
mainly to investigate the effect of change in sowing dates on disease severity
of Roselle… Expand
2015
2015
Roselle is a plant that accumulates anthocyanins significantly, hence its importance as food coloring and as a source of… Expand
2015
2015
The effect of arbuscular mycorrhizal fungi (AM) and organic plant waste on the growth and calyx quality of roselle cultivated
in… Expand
2014
2014
Abstract Objective To investigate the antibacterial effects of water and ethanolic extracts of henna leaves and roselle calyxes… Expand
2014
2014
The limited utilization of roselle in food products had encouraged this study to be done. This study was conducted to develop the… Expand
2013
2013
Purpose – The purpose of this paper is to develop a new water based coating system composed of poly(acrylamide‐co‐acrylic acid… Expand
2011
2011
The mechanical properties of Roselle seeds were determined with respect to moisture content varying from 8.8 – 19% dry basis. The… Expand
2006
2006
Kajian ini dijalankan untuk menghasilkan produk kopi roselle 4 dalam 1. Objektif-objektif kajian ini ialah menentukan formulasi… Expand