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Halibut

General name for number of different species of halibut in the families Bothidae and Pleuronectidiae. This includes Atlantic, Pacific, Greenland, and… 
National Institutes of Health

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Flounder

Papers overview

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Review
2010
Review
2010
A risk-benefit analysis of wild fish consumption for various species in Alaska reveals shortcomings in data and monitoring needs.
2006
2006
Somite formation and expression of MyoD, myogenin and myosin in Atlantic halibut (Hippoglossus hippoglossus L.) embryos incubated at different temperatures: transient asymmetric expression of MyoD
SUMMARY Genes encoding the myogenic regulating factors MyoD and myogenin and the structural muscle proteins myosin light chain 2… 
2004
2004
The Influence of Climate on the Stock and Recruitment of Pink and Sockeye Salmon from the Fraser River, British Columbia, Canada
The relationships between the spawning stock and the subsequent recruitment of pink salmon Oncorhynchus gorbuscha and sockeye… 
Highly Cited
2002
Highly Cited
2002
Levels of dioxins in fish and fishery products on the German market.
1999
1999
Growth Rate and Sexual Maturity in Cod (Gadus morhua) and Atlantic Halibut (Hippoglossus hippoglossus)
Variation in growth and reproduction dynamics of fish populations substantially affects production in wild as well as… 
Highly Cited
1997
Highly Cited
1997
Surface disinfection of Atlantic halibut and turbot eggs with glutaraldehyde: evaluation of concentrations and contact times
To evaluate the effects of glutaraldehyde treatment at different disinfection temperatures, Atlantic halibut, Hippoglossus… 
1997
1997
Isolation, characterization, and radioimmunoassay of Atlantic halibut somatolactin and plasma levels during stress and reproduction in flatfish.
Somatolactin (SL), a recently identified teleost pituitary hormone which is a member of the growth hormone/prolactin family, was… 
1997
1997
Role of the pineal organ in the photoregulated hatching of the Atlantic halibut.
The timing of hatching in the Atlantic halibut (Hippoglossus hippoglossus) has been suggested to be regulated by environmental… 
Review
1982
Review
1982
Mutagens from the cooking of food. III. Survey by Ames/Salmonella test of mutagen formation in secondary sources of cooked dietary protein.
Highly Cited
1964
Highly Cited
1964
THE COMPARATIVE ENZYMOLOGY OF TRIOSEPHOSPHATE DEHYDROGENASE.
Preparation, sedimentation, electrophoretic properties, amino acid composition, immunology, and crystallization of triose… 
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