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Glycogen

Known as: Liver Starch, Glycogen [Chemical/Ingredient], Glycogenum 
a kind of complex carbohydrate made of glucose, that is the major energy source for muscles
National Institutes of Health

Papers overview

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1965
1965
Present knowledge regarding sugar transport by human intestine has been derived primarily by extrapolation of data from other… 
Highly Cited
1965
Highly Cited
1965
SUMMARY: The glycogen content of peptone grown cultures of the ciliate Tetrahymena pyriformis gl, increased from 6% cellular… 
1965
1965
Wright, D. N. (Iowa State University, Ames), and W. R. Lockhart. Effects of growth rate and limiting substrate on glucose… 
1951
1951
1. In the tracheal organ cells of Gastrophilus fat and a material shown to be glycogen are accumulated as food reserves; the… 
1950
1950
1. A description is given of the hour-to-hour variation in the liver glycogen content in adult male mice, and it is shown that… 
1949
1949
IT is assumed that the molecules of amylopectin and glycogen have a ramified structure, the glucose residues being united by… 
1947
1947
1. Quantitative estimations and histological methods have been used to determine the presence and distribution of glycogen in…