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Gevuina

 
National Institutes of Health

Papers overview

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Review
2008
Review
2008
Gevuina nut (Gevuina avellana, Proteaceae), a cool climate alternative to macadamia
World horticultural export markets are growing rapidly. The affluent societies of developed countries are increasingly interested… Expand
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2004
2004
Physicochemical, functional and structural characterization of fibre from defatted Rosa rubiginosa and Gevuina avellana seeds
The composition, functional properties and structural features of the fiber from Rosa rubiginosa defatted seeds and from Gevuina… Expand
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Highly Cited
2000
Highly Cited
2000
Evaluation of extracts from Gevuina avellana hulls as antioxidants.
The antioxidant activity of the extracts from Gevuina avellana hulls was evaluated and compared with that of BHT (butylated… Expand
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1999
1999
natural extract of hazelnut shell gevuina as antioxidant / UV filter for food and cosmetic use.
natural skin extract Gevuina avellana as antioxidant / UV filter for food and cosmetic use, obtained from milled shells… Expand
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