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GLUCOSIDASE

Known as: Glucosidases, Glucosidases [Chemical/Ingredient] 
Enzymes that hydrolyze O-glucosyl-compounds. (Enzyme Nomenclature, 1992) EC 3.2.1.-.
National Institutes of Health

Papers overview

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2004
2004
In this study, eight Lactococcus garvieae isolates were characterized genotypically by PCR assay and DNA sequencing, and… 
Review
1996
Review
1996
Release of HCN from cyanogenic glycosides is due to the cleavage of the carbohydrate moiety by beta-glucosidases to yield the… 
Highly Cited
1987
Highly Cited
1987
Abstract 
1985
1985
Glucosidase II removes the inner two alpha-linked glucose residues from freshly transferred Asn-linked oligosaccharide chains in… 
1981
1981
A species of the imperfect fungus Monilia produced extracellular, intracellular and mycelial-bound β-glucosidases when grown on… 
Highly Cited
1980
Highly Cited
1980
1. A cellobiohydrolase component was isolated from a Penicillium funiculosum cellulase preparation by chromatography on DEAE… 
Highly Cited
1975
Highly Cited
1975
β-Glucosidases specific for isoflavone 7-O-glucosides have been isolated from garbanzo plants, Cicer arietinum L. These… 
Highly Cited
1973
Highly Cited
1973
A synthetic analog of glucocerebroside, N-hexyl-O-glucosyl sphingosine, was found to inhibit the glucosidase in rat spleen that… 
Highly Cited
1972
Highly Cited
1972
The activities of intestinal sucrase and isomaltase are not detectable in rats before 15-16 days of age, but administration of…