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Freezing

Known as: Freeze, Freeze Technique, Frozen 
The act or event which causes the transition from a liquid to solid matter phase.
National Institutes of Health

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
Review
2019
Review
2019
BACKGROUND Elective freezing of all good quality embryos and transfer in subsequent cycles, i.e. elective frozen embryo transfer… Expand
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Review
2018
Review
2018
Abstract Freezing is an effective way of food preservation. However, traditional freezing methods have the disadvantages of low… Expand
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Review
2018
Review
2018
ABSTRACT Freezing is one of the most widespread used preservation methods for meats including fish meat. Traditional freezing… Expand
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Review
2018
Review
2018
Ice formation, mainly consisting of ice nucleation, ice growth, and ice recrystallization, is ubiquitous and crucial in wide… Expand
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Review
2018
Review
2018
The cryopreservation of spermatozoa was introduced in the 1960s as a route to fertility preservation. Despite the extensive… Expand
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Highly Cited
1998
Highly Cited
1998
Many plants, including Arabidopsis, show increased resistance to freezing after they have been exposed to low nonfreezing… Expand
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Review
1996
Review
1996
A theoretical framework is outlined in which the key construct is the need for (nonspecific) cognitive closure. The need for… Expand
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Highly Cited
1993
Highly Cited
1993
Salinities of H[sub 2]O-salt inclusions are most often determined by measuring the melting temperature of ice in the inclusion… Expand
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Review
1984
Review
1984
  • P. Mazur
  • The American journal of physiology
  • 1984
  • Corpus ID: 9534905
Cells can endure storage at low temperatures such as--196 degrees C for centuries. The challenge is to determine how they can… Expand
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Highly Cited
1979
Highly Cited
1979
We describe the design and operation of a machine that freezes biological tissues by contact with a cold metal block, which… Expand
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