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Fibrin

Known as: Fibrin [Chemical/Ingredient], Fibrins 
A glycosylated elastic protein produced by the cleavage of fibrinogen by the protease thrombin during blood coagulation.
National Institutes of Health

Papers overview

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1977
1977
The gelation time, opacity, light scattering, and elastic moduli of human fibrin gels clotted in the presence of thrombin, Ancrod… 
1972
1972
The S-carboxymethyl derivative chains of crosslinked and noncrosslinked fibrins were prepared from purified human fibrinogen. For… 
1966
1966
A fibrin plate test for assaying fibrinolytic activity has been developed by dyeing the fibrin with congo red and applying the… 
1965
1965
IN 1958 O'Meara and Jackson1, using histochemical techniques, described deposits of fibrin in human malignant neoplasms. Fibrin… 
1964
1964
While rare metabolic and degenerative diseases of the central nervous system in children are reported at great length, the much… 
1962
1962
ACCORDING to Copley, the intima of blood vessels is lined with a thin fibrin film which protects the surface from becoming wet… 
Highly Cited
1958
Highly Cited
1958
It is well known that a low level of circulating fibrinogen may be associated with bleeding in a variety of obstetric… 
Highly Cited
1958
Highly Cited
1958
  • R. Hume
  • 1958
  • Corpus ID: 4898135
Fibrinolysis is the process of fibrin digestion by an enzyme system present in the blood. Although fibrinolytic activity has been… 
1953
1953
THE plasma of normal people has been shown to contain a labile, active fibrinolysin1,2,3. Since this enzyme is not necessarily…