European elderberry extract

Abstract European black elderberry naturally occurs in most of Europe and has been introduced into various parts of the world for… Expand

BACKGROUND The pharmaceutical and food industries expect detailed knowledge on the physicochemical properties of elderberry fruit… Expand

This paper examines cellular and molecular mechanisms that may underpin the purported effects of five herbal supplements in the… Expand

Abstract The management of agro-industrial residues is an important issue for environmental reasons and the reuse of byproducts… Expand

Studies that assess the success of riparian restoration projects seldom focus on wildlife. More generally, vegetation… Expand

Edible berries, a potential source of natural anthocyanin antioxidants, have demonstrated a broad spectrum of biomedical… Expand

Patients with asthma and allergic rhinitis may benefit from hydration and a diet low in sodium, omega-6 fatty acids, and… Expand

Fruits of elderberry (Sambucus nigra) express small quantities of a type-2 ribosome-inactivating protein with an exclusive… Expand

Classical methods of the extraction of active ingredients from the plant material are expensive, complicated and often… Expand