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Debaryomyces maramus

Known as: Debaryomyces marama 
National Institutes of Health

Papers overview

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2009
2009
Physico-chemical, nutritional and functional properties of defatted marama bean flour
Physico-chemical, nutritional and functional properties of defatted marama bean flours by Gaamangwe Nehemiah Maruatona Supervisor… 
1980
1980
[Adaptation of yeasts of the genus Debaryomyces to protocatechuic acid].
Among five yeast strains belonging to the genus Debaryomyces that were unable of utilizing aromatic compounds (phenols and… 
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