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Cuminum
Known as:
Cuminums
A plant genus of the family APIACEAE. The seed is used in SPICES.
National Institutes of Health
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Cumin (spice)
Microbiological
aspects of radiation effects
cumin allergenic extract
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Cuminum cyminum
Papers overview
Semantic Scholar uses AI to extract papers important to this topic.
Review
2016
Review
2016
Shigellosis phytotherapy: A review of the most important native medicinal plants in Iran effective on Shigella
P. Parsaei
,
M. Bahmani
,
N. Naghdi
,
M. Asadi-Samani
,
Maryam Mahmoud Rafieian-Kopaei
,
S. Boroujeni
2016
Corpus ID: 91117875
Shigella is a gram-negative intracellular pathogen which causes bacillus diarrhea in humans. Besides clinical and…
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2016
2016
The study of genetic diversity in different plant populations of Artemisia Annua L. native to northern Iran by molecular marker AFLP
Bovard Reza
,
Naghavi Mohammad Reza
,
+7 authors
Safakish Kashani Mohammad Bagher
2016
Corpus ID: 212554677
Artemisia annua L. is an annual, medicinal and aromatics plant that is widespread in Asia, Europe and North America and has been…
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2015
2015
Phenotypic variability in cumin ( Cuminum cyminum L.) for important agro-morphological traits
R. K. Bairwa
,
R. Solanki
,
Y. Sharma
,
R. Meena
2015
Corpus ID: 90793247
In cumin genetic variability, heritability and genetic advance were assessed in a germplasm set of 160 genotypes. The analysis of…
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2013
2013
Evaluation of antimycobacterium activity of the essential oils of cumin (Cuminum cyminum), clove (Eugenia caryophyllata), cinnamon (Cinnamomum verum), laurel (Laurus nobilis) and anis (Pimpinella…
Andrade-Ochoa Sergio
,
C. Fabíola
,
Nevarez-Moorillon Guadalupe
,
Rivera-Chavira Blanca
,
H. León
2013
Corpus ID: 73182943
In this study Essential oils were used with cumin, cloves, cinnamon, laurel and anis to determine Minimum Inhibitory…
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2011
2011
Evaluation of inhibitory activity of extracts of Apium gravelens, Coriandrum sativum and Cuminum cyminum against number of pathogenic bacteria
Osama S. Mahdi
Kufa Journal For Veterinary Medical Sciences
2011
Corpus ID: 90054237
Natural resources especially plants are useful bactericides for the control of bacterial infection .To evaluate the antibacterial…
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2009
2009
Moisture-dependent physical and mechanical properties of cumin (Cuminum cyminum L.) seed
K. Mollazade
,
H. Ahmadi
,
J. Khorshidi
,
A. Rajabipour
,
S. Mohtasebi
2009
Corpus ID: 62814624
Some physical and mechanical properties of cumin seed were obtained as moisture content changed from 7.24% to 21.38% d.b…
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2008
2008
Integrated management of wilt of cumin (Cuminum cyminum L.)
K. Jadeja
,
D. M. Nandoliya
2008
Corpus ID: 56346596
Four components of integrated management namely, soil solarization, crop rotation, chemicalsand biocontrol agents were tested…
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2001
2001
Response of cumin (Cuminum cyminum) to inorganic nitrogen, farmyard manure and biofertilizer
G. Choudhary
,
N. Jain
,
N. L. Jat
Indian Journal of Agronomy
2001
Corpus ID: 86154012
A field experiment was conducted on loamy sand soils of Jobner (Jaipur) during winter (rabi) seasons of 2000-01 to 2003-04, to…
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1991
1991
Analysis of genetic divergence in cumin (Cuminum cyminum L.)
R. Avatar
,
S. Dashora
,
Rajrani Sharma
,
M. Sharma
1991
Corpus ID: 85784816
Genetic divergence estimated employing D2 technique among 30 genotypes of cumin (Cuminum cyminum L.) based on 13 morphological…
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1991
1991
Influence of spices on utilization of sorghum and chickpea protein
K. Pradeep
,
P. Geervani
,
B. Eggum
Plant foods for human nutrition
1991
Corpus ID: 41934871
Influence of eight common Indian spices on the protein quality of sorghum and chickpea was studied. Spices used include red…
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