Citrus keraji

Known as: kabuchi, keraji, unzoki 
 
National Institutes of Health

Papers overview

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2016
2016
Kabuchii (Citrus keraji var. kabuchii hort. ex Tanaka, Rutaceae) is a peculiar Okinawan citrus fruit. Local farmers cultivating… (More)
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2015
2015
John Kabuchi, procurement manager for the Kenya Medical Supplies Authority, can feel it coming. “We are currently gearing up for… (More)
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1999
1999
To eliminate the masking effect by flavonoid glycosides, which comprise approximately 70% of conventionally prepared sample, the… (More)
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