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Citrus Juice

 
National Institutes of Health

Papers overview

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Highly Cited
2016
Highly Cited
2016
Abstract The search for new antimicrobial compounds is ongoing. Its importance cannot be overemphasized in an era of emerging… Expand
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2016
2016
A plausible mechanism underlying flavonoid-associated cognitive effects is increased cerebral blood flow (CBF). However… Expand
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Review
2012
Review
2012
Food-drug interaction studies are critical to evaluate appropriate dosing, timing, and formulation of new drug candidates. These… Expand
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Highly Cited
2007
Highly Cited
2007
The thermal degradation kinetics of vitamin C, two carotenoids (beta-carotene and beta-cryptoxanthin), and hesperidin, as a… Expand
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Highly Cited
2006
Highly Cited
2006
OBJECTIVE An experiment evaluated the effect of citrus juice on enhancing serum antioxidant status and on osteoporosis prevention… Expand
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Highly Cited
2004
Highly Cited
2004
Nineteen authentic citrus juice samples (6 tangerine, 4 sweet orange, 4 grapefruit, 4 lemon and 1 sour orange) were investigated… Expand
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Highly Cited
2003
Highly Cited
2003
The effectiveness of organic acids (acetic, citric, lactic) and a citrus juice marinade as tenderising agents in shin beef muscle… Expand
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Highly Cited
2002
Highly Cited
2002
ABSTRACT Five different methods were used to identify yeast isolates from a variety of citrus juice sources. A total of 99… Expand
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Highly Cited
1998
Highly Cited
1998
We present a simultaneous liquid chromatographic method for the separation of two flavonoid compound families, flavanone… Expand
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Review
1997
Review
1997
SummarySome drugs demonstrate a significantly greater (up to 3-fold) mean oral bioavailability on coadministration with… Expand
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