Chewing Gum (food)

Known as: chew gum, Chewing Gum, Gum, Chewing 
A preparation of chicle, sometimes mixed with other plastic substances, sweetened and flavored. It is masticated usually for pleasure as a candy… (More)
National Institutes of Health

Topic mentions per year

Topic mentions per year

1945-2018
0204019452017

Papers overview

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Highly Cited
2012
Highly Cited
2012
Titanium dioxide is a common additive in many food, personal care, and other consumer products used by people, which after use… (More)
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2011
2011
It is well known fact that the right drug delivery system is critical to the success of a pharmaceutical product. A novel drug… (More)
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Highly Cited
2009
Highly Cited
2009
OBJECTIVE To investigate the effect of a chewing gum containing probiotic bacteria on gingival inflammation and the levels of… (More)
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2002
2002
Many people chew gum partly due to the belief that it increases aspects of mental performance, including concentration. To the… (More)
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2002
2002
BACKGROUND Postoperative ileus limits early hospital discharge for patients who have undergone laparoscopic procedures. Sham… (More)
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Highly Cited
2000
Highly Cited
2000
Xylitol is effective as a non-cariogenic sugar substitute. Habitual xylitol consumption appears to select for mutans streptococci… (More)
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Highly Cited
2000
Highly Cited
2000
Studies have shown that prevention of mutans streptococci (MS) colonization in early childhood can lead to prevention of dental… (More)
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Highly Cited
1995
Highly Cited
1995
Dental caries is a pandemic infectious disease which can affect the quality of life and consumes considerable health care… (More)
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1995
1995
A masticatory test using two-colored chewing gum is presented and analyzed. Two separate parameters of chewing were studied on… (More)
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1990
1990
The effect of chewing gum containing xylitol on the incidence and progression of dental caries was tested in a sample of 274… (More)
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