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Castanea mollissima

National Institutes of Health

Papers overview

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2019
2019
Abstract Background The Chinese chestnut (Castanea mollissima) is widely cultivated in China for nut production. This plant also… Expand
2018
2018
Chestnuts (Castanea) are major nut crops in East Asia and southern Europe, and are unique among temperate nut crops in that the… Expand
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2015
2015
The inhibitory effect and associated mechanisms of salicylic acid (SA) on the browning of fresh-cut Chinese chestnut were… Expand
2015
2015
The Chinese chestnut (Castanea mollissima) seed provides a rich source of carbohydrates as food and feed. However, little is… Expand
2015
2015
BackgroundChinese chestnut (Castanea mollissima) has emerged as a model species for the Fagaceae family with extensive genomic… Expand
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2015
2015
Tuber huidongense and T. liyuanum are common commercial white truffles in China that belong to the Rufum and Puberulum groups of… Expand
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2014
2014
Production of American chestnut (Castanea dentata) resistant to the chestnut blight fungus (Cryphonectria parasitica) is being… Expand
Highly Cited
2012
Highly Cited
2012
The Chinese chestnut (Castanea mollissima) carries resistance to Cryphonectria parasitica, the fungal pathogen inciting chestnut… Expand
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2009
2009
Tuber indicum is one of the most renowned commercialized fungi in China. Mycorrhizal investigations, however, have been carried… Expand
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1995
1995
Sprouts and stumps of American chestnut, Castanea dentata [Marsh.] Borkh., were mapped from data collected at three forested… Expand
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