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Capoeta damascina x Luciobarbus longiceps

Known as: Capoeta damascina x Barbus longiceps, Luciobarbus damascina x Luciobarbus longiceps 
National Institutes of Health

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
2020
2020
Efek Proteksi Sardinella longiceps Terhadap Resorpsi Vertikal Tulang Kortikal Mandibula Tikus Model Periodontitis
Background : Periodontitis begins with the accumulation of plaque containing bacteria and toxins that are pathogenic. Chronic… 
2015
2015
Utilisation of Sardinella longiceps in a Value Added Product Development in the Form of Omega-3 Enriched Instant Soup Powder
Indian Oil Sardine or Sardinella longiceps is one of the most abundantly caught clupeoidsunder coastal pelagic fisheries in Sri… 
2008
2008
Use of Size-based Indicators for evaluating long-term trends in Indian oilsardine (Sardinella longiceps) fishery
Size-based indicators (SBIs) are being currently used to evaluate the response of fish populations to exploitation, and may… 
2003
2003
PEMBUATAN CRACKERS DENGAN PENAMBAHAN TEPUNG IKAN LEMURU (SARDINELLA LONGICEPS)
This research was done in order to diversify and to increase nutrition value of food product especially to enrich nutrition of… 
2000
2000
Analisis bioekonomi pengusahaan sumberdaya ikan lemuru ( Sardinella longiceps) di Perairan Selat Bali
1997
1997
Robustness of length-class interval in length based analysis for the estimation of growth parameters - A simulation study for Sardinella longiceps
In length based fish stock assessment using von Bertalanffy growth model, the estimates of growth parameters Lm and K play a key… 
1991
1991
Minor fishery for the Indian oil sardine (Sardinella longiceps) along Saurashtra coast
During October 1987 to March 1988 the total estimated oil sardine, Sardinella longiceps, landed by cast net at Poibander was… 
1987
1987
Heavy landings of Sardinella longiceps
Bumper landings of Sardinella longiceps were noticed in the Saurashtra coast in January. At Navabunder, Miami, Dwaraka, Okha… 
1979
1979
ツメナガウミグモPropallene longiceps (Bohm)の後期発生(分類・系統学)
1964
1964
Studies on the optimum cooking and pressing conditions for the maximum expressibility of body-oil from oil-sardine (Sardinella longiceps).
Investigations on the various conditions of cooking by direct steam with eviscerated oil-sardine indicate that 15 to 30 minutes… 
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