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Calocybe indica

National Institutes of Health

Papers overview

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2016
2016
Dietary mushrooms are considered as valuable health foods since they are known for rich proteinacious food, it consists of about… 
2015
2015
Mushrooms contain a number of bioactive compounds associated with beneficial effects on human health. In the present… 
2014
2014
Calocybe indica is one of the best edible mushrooms which can be grown at high temperature or summer season. It replaces the non… 
Review
2014
Review
2014
A mushroom is the fleshy, spore-bearing fruiting bodies of fungi typically produced above ground on soil or on their food sources… 
2014
2014
In vitro and in vivo antidiabetic activity of milky mushroom (Calocybe indica) exhibited significant results for its amylase (89… 
2014
2014
The agarics Tricholoma giganteum Massee and Calocybe indica Purk. & Chandra showed varied morphological and ecological features… 
2014
2014
Mushroom has gained popularity as prized table delicacy with high nutritive and medicinal value. Ergosterol is a biological… 
2013
2013
Maintenance of equilibrium between free radical production and antioxidant defences is an essential condition for normal organism… 
2012
2012
The proximate composition analysis of Hypsizygus ulmarius indicated that it is low in ash (5.135% of dry weight), fat (0.55% of… 
2010
2010
Calocybe indica, known as milky white mushroom, grows and cultivated in the sub-tropical and temperate zones of South Asia. We…