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Cajanius cajan leaf extract

Known as: CAJANUS CAJAN LEAF 
 
National Institutes of Health

Papers overview

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Highly Cited
2011
Highly Cited
2011
Pigeonpea (Cajanus cajan) is an important grain legume of the Indian subcontinent, South-East Asia and East Africa. More than… Expand
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Highly Cited
2009
Highly Cited
2009
Antioxidant activities of the aqueous and ethanol extracts of pigeonpea [Cajanus cajan (L.) Millsp.] leaves, as well as petroleum… Expand
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Highly Cited
2009
Highly Cited
2009
BackgroundPigeonpea (Cajanus cajan (L.) Millsp) is one of the major grain legume crops of the tropics and subtropics, but biotic… Expand
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Highly Cited
2008
Highly Cited
2008
Endophytic bacteria which are known to reside in plant tissues have often been shown to promote plant growth. Present study deals… Expand
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Highly Cited
2006
Highly Cited
2006
Understanding the distribution of genetic diversity among individuals, populations and gene pools is crucial for the efficient… Expand
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Highly Cited
2006
Highly Cited
2006
  • Abha Mishra
  • Applied biochemistry and biotechnology
  • 2006
  • Corpus ID: 29076692
This article reports the production of high levels of l-asparaginase from a new isolate of Aspergillus niger in solid state… Expand
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Highly Cited
2006
Highly Cited
2006
In the present study, the performance and separation characteristics of eight macroporous resins for the separation of luteolin… Expand
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Highly Cited
2004
Highly Cited
2004
Randomly amplified polymorphic DNA (RAPD) markers were used for the identification of pigeonpea [Cajanus cajan (L.) Millsp… Expand
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Highly Cited
1993
Highly Cited
1993
Pigeonpea is a tropical grain-legume, which is highly dehydration tolerant. The effect of drought stress on the carbohydrate… Expand
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Highly Cited
1989
Highly Cited
1989
The nutritive potentials of some cowpea varieties such as Ife Brown, Ife Bimpe, IT84E-124, K59 and TVX716 and some under-utilized… Expand
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