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Ascochyta sp. AM2

 
National Institutes of Health

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2013
2013
Chickpea ( Cicer arietinum ) is an edible legume grown widely for its nutritious seed, which is rich in protein, minerals… Expand
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2011
2011
Molecular variability of populations of Ascochyta rabiei from Saskatchewan collected in 1998 and 2002, and mating-type frequency… Expand
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2011
2011
Using a weather-based model, the G2 Blackspot Manager, the impact of climate change was studied in relation to a major disease of… Expand
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2008
2008
The sequence characterized amplified region (SCAR) marker SCK13603, associated with ascochyta blight resistance in a chickpea… Expand
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Highly Cited
2005
Highly Cited
2005
SummaryA linkage map in a population of recombinant inbred lines (RILs) derived from an interspecific cross between Cicer… Expand
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Highly Cited
2004
Highly Cited
2004
Assessment of variability of Ascochyta rabiei (teleomorph: Didymella rabiei) was based on virulence tests of 40 isolates and on… Expand
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Highly Cited
2000
Highly Cited
2000
From the green alga Ulva sp., the endophytic and obligate marine fungus Ascochyta salicorniae was isolated. A. salicorniae was… Expand
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2000
2000
SUMMARY Seventeen representative genotypes of Ascochyta rabiei in the Beja region were analyzed for virulence variation… Expand
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