Ascochyta hordei
National Institutes of Health
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Pathogenic characterization of 64 Didymella rabiei isolates obtained from 5 different regions in Turkey was determined with a set…
Ascochyta blight is a serious disease affecting field peas. In France, disease management relies mainly on scheduled chemical…
Breeding for resistance to ascochyta blight in chickpea has been challenged by several factors including the limited sources of…
Host plant resistance is the major component in the management of fungal diseases in chickpea (Cicer arietinum). We screened a…
Ascochyta blight, caused by Didymella rabiei, is the most devastating foliar disease of chickpea in southern Australia. As part…
Ascochyta blight of chickpea (Cicer arietinum), caused by the fungus Didymella rabiei, has the potential to cause 100% crop loss…
A model simulating the growth of a pea crop infected with Ascochyta blight was improved and validated using 6 spring pea…
In order to determine genetically diverse parents for the generation of mapping populations segregating for resistance to…
We evaluated the effect of various genotypes of pea (Pisum sativum L.) to delay the development of ascochyta blight, caused by…
SummarySix chickpea lines resistant to Ascochyta rabiei (Pass.) Lab. were crossed to four susceptible cultivars. The hybrids were…