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Anorexia

Known as: anorectic, lost appetite, no appetite 
The lack or loss of APPETITE accompanied by an aversion to food and the inability to eat. It is the defining characteristic of the disorder ANOREXIA… 
National Institutes of Health

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
Highly Cited
2020
Highly Cited
2020
Importance In December 2019, novel coronavirus (2019-nCoV)-infected pneumonia (NCIP) occurred in Wuhan, China. The number of… 
Review
2020
Review
2020
Objective To investigate the occurrence of olfactory and gustatory dysfunctions in patients with laboratory-confirmed COVID-19… 
Review
2011
Highly Cited
2011
Highly Cited
2010
Highly Cited
2010
BACKGROUND Non-small-cell lung cancer with sensitive mutations of the epidermal growth factor receptor (EGFR) is highly… 
Highly Cited
2002
Highly Cited
2002
Food intake is regulated by the hypothalamus, including the melanocortin and neuropeptide Y (NPY) systems in the arcuate nucleus… 
Review
1997
Review
1997
  • J. Morley
  • American Journal of Clinical Nutrition
  • 1997
  • Corpus ID: 4432846
Despite the increase in body fat and obesity that occurs with aging, there is a linear decrease in food intake over the life span… 
Highly Cited
1997
Highly Cited
1997
Several inflammatory cytokines, most notably tumor necrosis factor (TNF) and IL-1, induce anorexia and loss of lean body mass… 
Review
1988
Review
1988
  • B. Hart
  • Neuroscience and Biobehavioral Reviews
  • 1988
  • Corpus ID: 17797005