Ananas

Known as: Anana 
A plant genus of the family BROMELIACEAE known for the edible fruit that is the source of BROMELAINS.
National Institutes of Health

Topic mentions per year

Topic mentions per year

1938-2017
0204019382016

Papers overview

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Highly Cited
2015
Highly Cited
2015
Pineapple (Ananas comosus (L.) Merr.) is the most economically valuable crop possessing crassulacean acid metabolism (CAM), a… (More)
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2011
2011
Biosorption characteristics of Ananas comosus (pineapple) leaf powder was investigated for decolorization of Basic Green 4 (BG 4… (More)
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2007
2007
In this study, we investigated hypolipidemic mechanisms of the ethanolic extract of Ananas comosus L. leaves (AC) in mice and… (More)
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2005
2005
By application of aroma extract dilution analysis (AEDA) to an aroma distillate prepared from fresh pineapple using solvent… (More)
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2003
2003
Chloroplast DNA (cpDNA) diversity was examined using PCR-RFLP to study phylogenetic relationships in Ananas and related genera… (More)
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2002
2002
Tufts of multiple shoots were produced from dormant, axillary buds of pineapple in vitro. Tiny shoots (2–5 mm) isolated from the… (More)
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2001
2001
Nitrogen-fixing bacteria isolated from banana (Musa spp.) and pineapple (Ananas comosus (L.) Merril) were characterized by… (More)
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Highly Cited
1999
Highly Cited
1999
A procedure for the mass propagation of pineapple plants (Ananas comosus L. Merr) using a temporary immersion technique is… (More)
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1999
1999
Three previously unidentified phenolic compounds were found in pineapple (Ananas comosus [L.] Merill) juice in substantial… (More)
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1995
1995
The polysaccharides of cell walls isolated from the fleshy, edible part of the fruit of the monocotyledon pineapple [Ananas… (More)
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